This S’mores Yogurt Bark is a fun twist on a classic treat! It combines creamy yogurt with crunchy graham crackers and sweet chocolate chips, making each bite deliciously satisfying.
It’s super easy to make—just spread yogurt, top it with goodies, freeze, and break into pieces. Perfect for hot days or a quick snack. Who needs a campfire? 🔥🍫
Key Ingredients & Substitutions
Greek Yogurt: This is the base of your bark. I like using plain Greek yogurt for its tangy flavor. You can use vanilla yogurt for added sweetness. If you’re dairy-free, coconut or almond yogurt works great!
Honey or Maple Syrup: This is optional for sweetness. I prefer maple syrup as it gives a nice flavor. If you’re looking for a sugar-free option, try a sugar substitute like stevia or agave nectar.
Mini Marshmallows: These are perfect for that gooey s’mores effect. If you want a healthier option, you could use pieces of dried fruit or leave them out altogether.
Mini Chocolate Chips: I love using semi-sweet chocolate chips, but you can swap in dark chocolate or even white chocolate if that’s more your style. For a nut-free option, make sure to check for allergen-free brands.
Graham Crackers: These add the classic s’mores crunch. You can substitute with crushed oatmeal cookies or even almond flour crackers for a gluten-free version.
How Do I Get a Smooth Yogurt Base?
Getting a smooth and spreadable yogurt base is key to making this bark. First, make sure your yogurt is at room temperature—cold yogurt is harder to mix and spread.
- Use a mixing bowl and whisk to blend the yogurt with honey (or maple syrup) until completely smooth.
- Add vanilla extract if you want an extra layer of flavor.
- Spread it out evenly on the parchment paper. A spatula helps achieve that perfect layer.
Remember, the thinner the layer, the easier it is to break into pieces later!
How to Make S’mores Yogurt Bark
Ingredients You’ll Need:
- 2 cups Greek yogurt (plain or vanilla)
- 2 tbsp honey or maple syrup (optional, for sweetness)
- 1 cup mini marshmallows
- 1/2 cup mini chocolate chips
- 6-8 graham cracker sheets, broken into smaller pieces
- 1 tsp vanilla extract (optional)
How Much Time Will You Need?
This delicious S’mores Yogurt Bark takes about 10 minutes to prepare and then needs about 4 hours in the freezer to set. It’s a quick and easy treat that you can make ahead of time!
Step-by-Step Instructions:
1. Prepare the Yogurt Mixture:
In a mixing bowl, combine the Greek yogurt with honey or maple syrup if you like it sweeter. You can also add vanilla extract for extra flavor. Use a whisk to mix everything until it’s nice and smooth.
2. Line Your Baking Sheet:
Take a baking sheet or shallow tray and line it with parchment paper. This will prevent the yogurt from sticking and make it easier to remove once it’s frozen.
3. Spread the Yogurt:
Pour the yogurt mixture onto the lined baking sheet. Use a spatula to spread it out evenly to about 1/4 inch thickness. Make sure it covers the entire surface.
4. Add the Crunch:
Sprinkle the broken graham cracker pieces evenly over the yogurt layer. This is where that classic s’mores flavor comes in!
5. Top with Sweetness:
Add the mini marshmallows and mini chocolate chips over the graham crackers. Don’t be shy—make sure it looks delightful and colorful!
6. Freeze It:
Carefully place the tray in the freezer and freeze for at least 4 hours, or until it’s completely firm. This step is crucial for the perfect bark!
7. Break Into Pieces:
Once frozen, take the tray out of the freezer. Remove the yogurt bark from the parchment paper and break it into pieces of your desired size. It helps to use your hands, as the yogurt can crack nicely!
8. Serve or Store:
You can enjoy the S’mores Yogurt Bark right away or store the pieces in an airtight container in the freezer for a tasty treat later on. It’s perfect for hot summer days!
This delightful dessert captures the sweet, crunchy, and creamy essence of classic s’mores with a cool twist—enjoy every bite!
Can I Use Regular Yogurt Instead of Greek Yogurt?
Yes, you can use regular yogurt, but keep in mind it will be thinner and may result in a less firm bark. If using regular yogurt, consider draining some liquid or adding more graham crackers to maintain the crunch.
Can I Add Other Toppings?
Absolutely! Feel free to get creative! You can add nuts, dried fruits, or even a drizzle of peanut butter. Just keep in mind that adding more moisture can cause the bark to freeze differently.
How Long Will This Last in the Freezer?
Stored in an airtight container, the S’mores Yogurt Bark will last for about 1 month in the freezer. Make sure to keep it well-sealed so it doesn’t acquire freezer burn!
Can I Make This Without Marshmallows?
Yes, you can skip the marshmallows if you prefer! You might consider using a chocolate or vanilla-flavored yogurt for extra sweetness or experiment with other toppings for that classic s’mores flavor.
