Mornings can be busy, but that doesn’t mean your breakfast has to be boring. I understand wanting quick, tasty meals to kickstart your day. That’s why I’m sharing two of my favorite simple breakfast sandwiches today.
These recipes are perfect for anyone looking for a hearty start without a lot of fuss. I think you’ll find them easy to make and really satisfying for your mornings.
Jump to Recipe:
Classic Egg And Cheese Breakfast Sandwich
Starting your day with a classic egg and cheese sandwich is always a good idea. This recipe shows you how to make it perfectly, right in your own kitchen.
Key Ingredients & Sandwich Tips
- Perfect Egg: Cooking the egg just right makes all the difference. Keep the heat medium-low for a soft center.
- Cheese Choice: Use a cheese that melts well, like American or cheddar, for the best gooey texture on your sandwich.
What You Need for this Breakfast
- 2 slices bread (or English muffin)
- 1 large egg
- 1 slice cheese
- Butter or oil
- Salt and pepper to taste
⏱️ Time: 10 mins🍽️ Yields: 1 sandwich
How to Make This Sandwich
Step 1: Prep Your Pan and Bread
Melt a little butter or heat oil in a non-stick pan over medium heat. Toast your bread or muffin lightly in a separate toaster while the pan heats.
Step 2: Cook the Egg and Melt Cheese
Crack the egg into the hot pan. Cook for 2-3 minutes until the whites are set. Flip it gently, add the slice of cheese, and cook for another minute until the cheese melts nicely.
Step 3: Assemble and Serve Your Breakfast
Place the cooked egg and melted cheese onto your toasted bread. Season with salt and pepper to taste. Serve hot right away for the best experience.
📝 Final Note
This sandwich is great for a grab-and-go meal. You can wrap it in foil to keep it warm if you’re eating it later.
Everything Bagel Breakfast Sandwich Recipe
If you love the taste of everything bagels, you’ll really enjoy this breakfast sandwich. It’s packed with flavor and super satisfying for any morning.
Key Ingredients & Bagel Sandwich Tips
- Toasted Bagel: Make sure your bagel is nicely toasted to give it that crucial crunch and warm feel. This makes a big difference.
- Cream Cheese Spread: A good layer of cream cheese adds moisture and that signature bagel taste. Don’t skip it for the best results!
What You Need for this Bagel Breakfast
- 1 everything bagel
- 1 large egg
- 1 slice cheese
- 1 tablespoon cream cheese
- Butter or oil
- Salt and pepper to taste
⏱️ Time: 12 mins🍽️ Yields: 1 sandwich
How to Make This Bagel Sandwich
Step 1: Toast Your Bagel
Slice your everything bagel in half and toast it in a toaster until it’s golden brown and warm. Once toasted, spread cream cheese generously on both halves of the bagel.
Step 2: Cook the Egg and Cheese
Heat butter or oil in a non-stick pan over medium heat. Cook the egg to your liking – scrambled, fried, or folded – seasoning with salt and pepper. Add the cheese slice during the last minute of cooking to let it melt.
Step 3: Build and Enjoy Your Sandwich
Place the cooked egg with melted cheese onto one half of the cream-cheesed bagel. Top it with the other bagel half. Serve your delicious everything bagel breakfast sandwich right away.
📝 Final Note
For an extra layer of flavor and crunch, you can add a fresh slice of tomato or some avocado to your sandwich.
