This Cucumber Avocado Toast is a fresh and tasty treat! Creamy avocado pairs perfectly with crunchy cucumber on crispy bread. It’s a win-win for taste and texture!
Making this is super easy! Just smash some avocado, layer on those cucumber slices, and sprinkle with your favorite seasonings. It’s a snack that feels like a fancy brunch! 🥑🍞
Key Ingredients & Substitutions
Bread: Whole grain or multigrain bread adds both texture and flavor. If you’re gluten-free, try using a gluten-free bread or Ezekiel bread, which is made from sprouted grains.
Avocado: Look for ripe avocados, which are slightly soft to the touch. If you can’t find ripe ones, purchase hard avocados and let them ripen at room temperature for a few days.
Cucumber: Fresh cucumber is ideal for crunch, but if it’s not in season, you can use pickled cucumbers for a tangy twist or even substitute with radishes for a spicy bite.
Lemon Juice: Fresh lemon juice brightens flavors. If unavailable, lime juice can also work well. Alternatively, apple cider vinegar offers a different acidity that complements the dish.
Fresh Herbs: Dill, basil, or parsley add freshness and flavor. If fresh herbs aren’t available, use dried herbs, but reduce the amount as they are more concentrated in flavor.
How Do I Get the Perfect Texture for Avocado?
Getting your avocado texture just right is key! You want the avocado to be smooth but still have some chunkiness for great mouthfeel. Here’s how to achieve that:
- Choose a perfectly ripe avocado; too hard won’t mash well, while overly ripe may turn into mush.
- Use a fork to mash it gently; press down and twist rather than smashing it completely. You want to see some small pieces for texture.
- Mix in lemon juice, salt, and pepper while mashing; this infuses flavor without over-mixing.

How to Make Cucumber Avocado Toast
Ingredients You’ll Need:
- 2 slices whole grain or multigrain bread
- 1 ripe avocado
- 1/2 cucumber, thinly sliced
- 1 teaspoon lemon juice (freshly squeezed)
- Salt, to taste
- Black pepper, to taste
- Red pepper flakes or chili powder, optional, to taste
- Fresh herbs for garnish (such as dill, basil, or parsley), chopped
- 1 garlic clove, minced or finely chopped (optional)
- Olive oil, for drizzling (optional)
How Much Time Will You Need?
This delicious Cucumber Avocado Toast takes about 10 minutes to prepare. You’ll spend a few minutes toasting the bread, mashing the avocado, and assembling your tasty toast. It’s quick, simple, and perfect for breakfast, brunch, or a snack!
Step-by-Step Instructions:
1. Toast the Bread:
Start by toasting your slices of whole grain or multigrain bread until they are golden brown and crispy. This adds delicious crunch to your toast!
2. Prepare the Avocado:
While the bread is toasting, cut the ripe avocado in half. Carefully remove the pit and scoop the avocado flesh into a bowl. Using a fork, add the fresh lemon juice, salt, and black pepper. Mash this mixture gently until it’s mostly smooth but still has a bit of chunkiness—this creates a lovely texture!
3. Assemble the Toast:
Take your crispy toasted bread and evenly spread the mashed avocado on top of each slice. Make sure to cover the bread well with the creamy avocado goodness!
4. Add the Cucumber:
Next, layer those fresh, thin cucumber slices over the avocado. The cucumber adds a cool crunch that balances the creaminess of the avocado.
5. Season and Garnish:
If you like, sprinkle the minced garlic and fresh chopped herbs over the cucumber for extra flavor. Season with little more salt, black pepper, and a dash of red pepper flakes or chili powder for a touch of heat, if desired.
6. Drizzle and Serve:
If you fancy, drizzle a small amount of olive oil over the top to make it even richer. Then it’s time to serve! Enjoy your fresh, vibrant cucumber avocado toast immediately!
Can I Use Different Types of Bread for This Recipe?
Absolutely! While whole grain or multigrain bread is a great choice, you can use any bread you prefer, such as sourdough, rye, or gluten-free options. Just make sure it’s sturdy enough to hold the toppings!
What Can I Substitute for Avocado?
If you’re looking for a substitute due to allergies or preferences, you could use hummus or a spread made from white beans for creaminess. Keep in mind the flavor will be different, but it’ll still be delicious!
Can This Toast Be Made Ahead of Time?
It’s best enjoyed fresh, but if you want to prep, you can mash the avocado and slice the cucumber in advance. Just store them in airtight containers in the fridge. Assemble the toast right before serving to keep the bread crispy.
How Should I Store Leftover Avocado Toast?
Leftover toast may not hold up well as the bread can become soggy. If you have extra toppings, store the components separately in airtight containers in the fridge. If you must store it assembled, cover it with plastic wrap and consume within a few hours to maintain freshness.



