If you love the comforting taste of apple pie but want a quick, easy way to enjoy it, you are in for a treat. I’ve gathered two fantastic apple pie bites recipes that are perfect for any occasion, whether you need a simple dessert or a healthier snack.
These recipes are straightforward and use simple ingredients. You’ll find options for classic apple pie flavors and a protein-packed version to keep you going. Let’s get baking!
Jump to Recipe:
Homemade Apple Pie Bites: Easy Dessert Recipe
These classic apple pie bites are perfect for a quick dessert or a sweet treat. They bring all the warm, spiced flavors of a full apple pie into a convenient, handheld form.
Key Ingredients & Tips for Flaky Bites
- Puff Pastry: Make sure your puff pastry is thawed but still cold. This helps create those beautiful, flaky layers we all love in a good pastry.
- Apple Variety: Granny Smith apples are great for this recipe because their tartness balances the sweetness of the sugar and cinnamon, giving you a well-rounded taste.
What You Need for Apple Pie Bites
- 1 sheet puff pastry, thawed
- 1 large Granny Smith apple, peeled, cored, and diced small
- 2 tablespoons granulated sugar
- 1/2 teaspoon ground cinnamon
- 1 tablespoon butter, melted
- Optional: Powdered sugar for dusting
⏱️ Time: 30 minutes🍽️ Yields: 12 bites
How to Make Easy Apple Pie Bites
Step 1: Prep the Apples & Pastry
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper. In a medium bowl, combine the diced apples, granulated sugar, and cinnamon. Mix everything together until the apples are evenly coated. Roll out your thawed puff pastry sheet slightly on a lightly floured surface, then cut it into 12 equal squares.
Step 2: Assemble & Bake the Bites
Place a spoonful of the apple mixture in the center of each puff pastry square. Bring two opposite corners of each square together and pinch them gently to seal, forming a small pouch. Place the assembled bites seam-side down on your prepared baking sheet. Brush the tops of the pastry with the melted butter. Bake for 15-18 minutes, or until the pastry is golden brown and puffed.
📝 Final Note
These apple pie bites are best served warm, maybe with a light dusting of powdered sugar. You can store leftovers in an airtight container at room temperature for up to 2 days.
Healthy Apple Pie Protein Bites: Snack Idea
If you’re looking for a healthier snack that still tastes like your favorite apple pie, these protein bites are perfect. They are packed with protein and fiber, making them a great option for a post-workout treat or a wholesome pick-me-up.
Key Ingredients & Tips for Protein Bites
- Protein Powder: Use a vanilla or unflavored protein powder that you enjoy. Both whey and plant-based protein powders work well here, so pick what fits your needs.
- Oats for Texture: Rolled oats add a nice chewiness and extra fiber to these bites. If you prefer a smoother texture, you can use quick oats or even pulse the rolled oats lightly in a food processor.
What You Need for Apple Pie Protein Bites
- 1/2 cup finely diced apple (Granny Smith or Honeycrisp)
- 1/2 cup rolled oats
- 1/4 cup vanilla protein powder
- 2 tablespoons almond butter (or other nut butter)
- 2 tablespoons maple syrup or honey
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1-2 tablespoons milk (dairy or non-dairy), if needed
⏱️ Time: 15 minutes (plus chilling)🍽️ Yields: 8-10 bites
How to Make Healthy Apple Pie Protein Bites
Step 1: Combine Ingredients
In a medium mixing bowl, combine the diced apple, rolled oats, protein powder, almond butter, maple syrup (or honey), cinnamon, and nutmeg. Stir everything well until it’s fully combined and forms a thick, sticky mixture. If the mixture seems too dry to hold its shape, add milk one tablespoon at a time until it reaches a rollable consistency.
Step 2: Form and Chill the Bites
Once your mixture is ready, use your hands to roll it into small, uniform balls, about 1-inch in diameter. Place the formed bites on a plate or a baking sheet lined with parchment paper. Transfer them to the refrigerator and chill for at least 30 minutes. This helps them firm up and hold their shape better.
📝 Final Note
These protein bites can be stored in an airtight container in the refrigerator for up to one week. They are a convenient grab-and-go snack for busy days.
