This Air Fryer Apple Crisp is a warm, tasty dessert that’s super easy to make! It features sweet, sliced apples topped with a crunchy oat topping. Yum!
It’s like a cozy hug in a bowl! I love serving it warm, topped with a scoop of ice cream. Honestly, who can resist that combo? 🍏🍨
Key Ingredients & Substitutions
Apples: Granny Smith apples are great for their tartness, while Honeycrisp offers a nice balance of sweet and tart. If you can’t find these, try Fuji or Gala apples. Just make sure they are firm for the best texture!
Cinnamon: Ground cinnamon brings warmth and flavor. If you’re a fan of a bolder spice, consider adding a bit of nutmeg or pumpkin pie spice for an extra twist.
Butter: For a dairy-free option, use coconut oil or vegan butter. They will still give you a nice crumbly topping without the dairy.
Rolled Oats: Regular oats work well, but if you need a gluten-free option, be sure to use certified gluten-free oats. Quinoa flakes can also serve as an interesting substitute.
How Do You Achieve the Perfect Crisp Topping?
The topping is what makes this dish shine! To get that perfect crisp, it’s important to cut the butter into the dry ingredients until they resemble small pebbles. This helps create that lovely crunch when baked.
- Use cold butter to start. This helps keep the topping crumbly.
- Mix the dry ingredients and slowly work the butter into it using your fingers or a pastry cutter until it’s crumbly.
- Avoid overmixing; you want to see bits of butter in the mixture.
When air frying, keep an eye on the topping towards the end of the cooking time. If it starts to brown too quickly, cover it loosely with foil. Enjoy your delicious Air Fryer Apple Crisp! 🍏✨
How to Make Air Fryer Apple Crisp
Ingredients You’ll Need:
For the Filling:
- 3 medium apples (such as Granny Smith or Honeycrisp), peeled, cored, and sliced
- 2 tbsp granulated sugar
- 1 tsp ground cinnamon
- 1/2 tsp lemon juice
For the Topping:
- 1/4 cup old-fashioned rolled oats
- 1/4 cup all-purpose flour
- 1/4 cup brown sugar, packed
- 1/4 tsp salt
- 3 tbsp unsalted butter, cold and cut into small pieces
For Serving:
- Vanilla ice cream (optional)
How Much Time Will You Need?
This Air Fryer Apple Crisp takes about 10 minutes to prep and about 15-18 minutes to cook. So, you’ll have a warm, delicious dessert ready in less than 30 minutes!
Step-by-Step Instructions:
1. Prepare the Apples:
In a mixing bowl, toss the sliced apples with granulated sugar, ground cinnamon, and lemon juice. Make sure all the apple slices are evenly coated to infuse them with flavor!
2. Make the Topping:
In another bowl, mix together the rolled oats, all-purpose flour, brown sugar, and salt. Then, add the cold butter pieces into the mixture. Use your fingers or a pastry cutter to blend the butter in until the mixture looks crumbly, with small pea-sized chunks.
3. Assemble the Crisp:
Place the coated apples in a small, air fryer-safe baking dish or a ramekin. Next, sprinkle the oat topping evenly over the apples, making sure to cover them well!
4. Air Frying Time:
If your air fryer requires preheating, set it to 350°F (175°C) before cooking. Then, place your baking dish in the air fryer basket and cook for about 15-18 minutes. Keep an eye on it—you’re looking for a golden topping and tender, bubbling apples.
5. Serve and Enjoy:
Once done, carefully remove the dish from the air fryer (it’ll be hot!). Allow it to cool for a few minutes, then serve warm, topped with a scoop of vanilla ice cream if you like. Enjoy your cozy, crunchy Air Fryer Apple Crisp!
Can I Use Other Fruits Instead of Apples?
Absolutely! You can substitute apples with pears, peaches, or a mix of berries. Just keep in mind that different fruits may require slight adjustments in sugar or cooking time, depending on their sweetness and moisture content.
How Do I Store Leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, pop it back into the air fryer at 300°F (150°C) for about 5-7 minutes or until warmed through. You can add a little more ice cream on top, too!
Can I Make This Recipe Vegan?
Yes! To make it vegan, simply substitute the butter with a plant-based butter or coconut oil. You can also replace the ice cream with a dairy-free alternative for serving.
What’s the Best Way to Serve Air Fryer Apple Crisp?
This dish is best served warm right out of the air fryer. Pair it with a scoop of vanilla ice cream or whipped cream for a delightful contrast in temperature and texture. Enjoy!
