Holiday Spiked Punch Cocktail

Category: Drinks & Smoothies

Festive holiday spiked punch cocktail in a glass with colorful garnishes for celebrations

This Holiday Spiked Punch Cocktail is a festive blend of fruity goodness and a splash of holiday spirit. Perfect for gatherings, it combines juices, soda, and your favorite liquor!

I love how easy it is to whip up a big bowl of this punch. Just mix it, serve it over ice, and watch everyone enjoy! It’s a great way to spread cheer! 🍹

Key Ingredients & Substitutions

Cranberry Juice: This is the star of your punch! Look for 100% juice without added sugars for a fresh taste. If you don’t have cranberry juice, pomegranate juice can make a great substitute.

Orange Juice: Freshly squeezed orange juice adds brightness to the punch. If you’re short on time, store-bought works too, but look for pulp-free if you want smoothness. You can also use tangerine juice for a twist.

Sparkling Water or Club Soda: This ingredient brings the fun fizz! If you’re looking for a non-soda option, flavored sparkling water (like lemon or lime) can be a tasty alternative.

Vodka: A classic choice for this punch. If you prefer a richer flavor, you can switch it with spiced rum or gin. Just remember that each will bring its own character!

Simple Syrup: Adjust this to your taste. If you’re watching sugar intake, you can use agave syrup or skip it altogether if your juice is sweet enough.

How Do You Rim the Glasses Perfectly?

Rimming your glasses adds a nice touch to your cocktail presentation. It’s simple and makes the drinks feel special! Here’s how to get that perfect rim:

  • Start by cutting a fresh orange slice. Run the slice around the top edge of your glass to moisten it.
  • Pour coarse sugar onto a small plate and gently dip the moist rim into the sugar, turning the glass until the rim is well-coated.
  • Set aside while you prepare the punch. This way, it dries slightly, giving you a pretty and tasty finish!

Enjoy your time making and sharing this punch—it’s a festive way to celebrate the holidays with friends and family!

Holiday Spiked Punch Cocktail

Ingredients You’ll Need:

  • 2 cups cranberry juice
  • 1 cup orange juice (freshly squeezed is best)
  • 1 cup sparkling water or club soda
  • 1 cup vodka (or rum, based on preference)
  • 2 tbsp simple syrup (adjust to taste)
  • Fresh cranberries (for garnish)
  • Orange slices (for garnish)
  • Fresh rosemary sprigs (for garnish)
  • Ice cubes
  • Coarse sugar (for rimming the glass)

How Much Time Will You Need?

This delightful punch recipe takes about 10 minutes to prepare. If you chill your glasses beforehand, it makes for an even cooler serving experience. Just whip up the ingredients, rim the glasses, and you’re ready to kick off the festivities!

Step-by-Step Instructions:

1. Chill Your Glasses:

If you want to serve your punch nice and cold, pop your glasses in the refrigerator or freezer for a few minutes while you prepare the cocktail.

2. Rim the Glasses:

Take a slice of orange and run it around the top rim of each glass. Then, dip the rims into coarse sugar to create a lovely frosted edge. This adds a sweet touch to every sip!

3. Mix the Ingredients:

In a large pitcher, pour in the cranberry juice, orange juice, vodka, and simple syrup. Stir gently to make sure everything is well combined. The flavors will come together beautifully!

4. Add Bubbles:

Just before you’re ready to serve, add the sparkling water or club soda to the pitcher. This adds a nice fizzy finish, making your punch refreshing and fun! Stir gently to mix without losing too much of the carbonation.

5. Serve with Ice:

Fill each glass with ice cubes. Pour the punch mixture over the ice, filling the glasses to the top so everyone can enjoy their drink cold and delicious!

6. Garnish with Style:

Add a handful of fresh cranberries, a slice of orange, and a sprig of rosemary to each glass for a beautiful, festive look. These garnishes not only make the drink pop but also add a delightful aroma!

7. Enjoy Your Cocktail!

Serve immediately and enjoy the cheers and compliments from your guests! This colorful Holiday Spiked Punch Cocktail is sure to be a hit at any gathering!

Can I Use Non-Alcoholic Ingredients for This Punch?

Absolutely! You can make a delicious non-alcoholic version by simply omitting the vodka or rum. Increase the amount of sparkling water and maybe add a touch more juice to maintain flavor. It’ll still be festive and refreshing!

How Long Can I Prepare the Punch in Advance?

While you can mix the cranberry and orange juices with simple syrup ahead of time, it’s best to add the sparkling water just before serving to keep the fizz. You can prepare the juice mixture and refrigerate it for up to 24 hours.

What If I Want to Make a Larger Batch?

No problem! Just multiply the ingredients by the number of servings you need. For instance, if you’re hosting a big party, double or triple the recipe and serve it in a large punch bowl for easy pouring.

How Should I Store Leftover Punch?

If you have any leftover punch, store it in an airtight container in the fridge. However, keep the sparkling water separate to maintain the fizz. Consume within 1-2 days for the best taste!

You might also like these recipes

Leave a Comment